A special Saturday afternoon performance! We're thrilled to welcome award-winning musician Jake Kulak and his trio to the taproom for the first time. The Hartford Courant says "Jake and his...
Weekly Alps-inspired Après featuring melted cheese on top of sausage and potatoes. Leave your boots in the car and cozy up with your favorite Lawson's Finest brews. $20 a plate.
Weekly Alps-inspired Après featuring melted cheese on top of sausage and potatoes. Leave your boots in the car and cozy up with your favorite Lawson's Finest brews. $20 a plate.
Weekly Alps-inspired Après featuring melted cheese on top of sausage and potatoes. Leave your boots in the car and cozy up with your favorite Lawson's Finest brews. $20 a plate.
Weekly Alps-inspired Après featuring melted cheese on top of sausage and potatoes. Leave your boots in the car and cozy up with your favorite Lawson's Finest brews. $20 a plate.
Weekly Alps-inspired Après featuring melted cheese on top of sausage and potatoes. Leave your boots in the car and cozy up with your favorite Lawson's Finest brews. $20 a plate.
Come celebrate the end of the ski season with us in style! It's the height of mud season in Vermont but we're putting our blinders on and focusing on sunnier...
Making their Taproom debut, Spring Chickens is an old-time string band out of Montpelier. They play lively southern Appalachian fiddle, banjo and guitar tunes. Come on down for some stompin'...
To market, to market! This Mother's Day leave nothing to chance! Grab that special someone in your life and bring them down to the Taproom, which will be fully transformed...
A sunshine-filled celebration welcoming Lawson's Finest sponsored athlete Paula Moltzan back to the Mad River Valley. Featuring a meet-and-greet with Paula, live music from The High Breaks, $5 pints of...
Come celebrate Father's Day with a fresh glass or two of Kolsch down at the Lawson's Finest Taproom. We'll be pouring traditional stange glassware full of bright, clear Kolsch. Our...
Our next installment of beer pairing dinners features chef and butcher Josh Turka of Waitsfield's 5th Quarter Butcher + Provisions. Josh and our kitchen lead, Jenny, put together a wonderful...
© 2025 Lawson's Finest Liquids.
website by APART
