11 a.m.–7 p.m.

11 a.m.–8 p.m.

On Draft

Scrag Mountain Pils

6oz $3 | 10oz $5 | 16oz $7

Inspired by the traditional Czech Pilsner style. A tribute to our Scrag Mountain water source. 4.8%

Scrag Mountain Pils Salt & Lime

6oz $3 | 10oz $5 | 16oz $7

Inspired by the traditional Czech Pilsner style. A tribute to our Scrag Mountain water source. Brewed with sea salt and lime juice. 4.8%

Super Session #3

6oz $3 | 16oz $5.5

Session IPA with copious amounts of Comet hops. 4.8%

Brave Little State Pale Ale

6oz $3 | 16oz $7

A Vermont-grown pale ale using local hops, barley, and wheat in collaboration with Vermont Public Radio. Proceeds from this beer benefit VPR. 5%

Passion Fruit The Space in Between

6oz $3 | 16oz $7

A tart, hazy ale brewed with oats and wheat, dry-hopped with Nelson and Galaxy, with a complimentary addition of passion fruit.

Little Sip IPA

6oz $3 | 16oz $7

Our little cousin to Sip of Sunshine IPA has a juicy, fruit-forward character layered with tropical hop flavors and bright floral aromas. 6.2%

Hopcelot IPA

6oz $3 | 16oz $7

Inspired by a dreamy combination of music, hops, and beer. Celebrate with us as we revel in the glory of 8 varieties of hops from around the world, brewed to create intricate layers of flavor and to delight your senses. 7%

Kingdom Trails IPA

6oz $3 | 16oz $7

Kingdom Trails IPA is pale yellow in color, soft and refreshing on the palate with a mild bitterness and an intensely fruit forward and floral nose. Proceeds from this Good Brews for a Cause will benefit the Kingdom Trails Trail Ambassador program. 6.2%


6oz $3 | 16oz $7

An American Blonde Ale with lemon zest. A light fruity ale with a pinch of testiness and tartness. 5.1%

Double Sunshine IPA

6oz $3.5 | 12oz $7

Double IPA packed with juicy, lush fruit character and dank herbal aromas. 8%

Sip of Sunshine IPA

6oz $3.5 | 12oz $7

IPA with juicy tropical fruit character, bright floral aromas and layers of hop flavor. 8%

Triple Sunshine

6oz $4 | 10oz $7

Triple IPA exploding with notes of pineapple, grapefruit and lychee. 10.5%

Peril Imperial IPA

6oz $5 | 10oz $8

Brewed once a year for our anniversary, this imperial IPA has a menacing hop character and dangerously smooth flavor. Please enjoy responsibly... at your own Peril! 11.1%

McPeaks Nitro Irish Stout

6oz $3 | 16oz $7

A dry Irish stout made with malt from the Malting Company of Ireland. Light in body with notes of lightly roasted coffee. 5.4%

Great Scotch! Wee Heavy

6oz $3 | 16oz $7

Sweet notes of molasses, brown sugar and dark fruit. Slight roasty character and some smokiness lingering in the background as the beer finishes clean and smooth. 7%

ConnMann Helles Lager

6oz $3 | 16oz $7

A clear, bright traditional Munich Helles lager brewed with German Tettnang hops and German Pilsner malt. Floral, spicy, biscuity. 4.2%

Kelsey Mountain Kolsch

6oz $3 | 16oz $7

A hoppy kolsch made in collaboration with Upper Pass and Brocklebank. Proceeds from this Good Brews for a Cause will benefit trail projects and recreation opportunities in Tunbridge, Vermont and the surrounding towns.

Above The Clouds

6oz $3 | 16oz $7

Crisp, clear golden ale with notes of straw and fresh grain.

Wines & Cider

Archer Roose Bubbly


Crisp sparkling white wine with notes of apple & pear

Artifact Wild Thing


Wild Thing is a juicy and tart, rule-breaking cider, made with 100% McIntosh apples.

Arrumaco Tempranillo 2017


Light and fresh Spanish red

Scarpetta Frico Rosato


Light bodied with natural high acidity, crisp, tart cherry, and herbaceous all create an ideal Tuscan rosé.


Snowcap Nitro Cold Brew Coffee

$5 | 10oz

Rookie's Root Beer


House-made Grapefruit-Lime Seltzer


KIS Green Mountain Dew


Rookie's Mapleade


Light Fare

Green Mountain Twisters Pretzels


Classic salted or everything bagel seasoned pretzel, Vermont Creamery cultured butter & beer mustard. Add beer cheese for $2



From 5th Quarter Charcuterie: Vermont heritage pork shoulder and belly confit rillettes served with cornichons, mustard & crackers

Vermont Cheese Plate


A rotating selection of four 1-oz portions of Vermont artisan cheeses, with homemade pickled veggies, jam & crackers

Pesto Hummus


A traditional hummus topped with pesto and served with crisp veggies and pita bread.

The Full Monty


Everything on the cheese plate plus Babette's Table cured spicy soppressata and chorizo, 5th Quarter lomo & beer mustard

Kale Salad


Baby kale from Pebblebrook Farm, Parish Hill Creamery Jack's Blue cheese, dried cranberries, candied pecans & a honey white wine vinaigrette.

Pickle Bowl


House pickled vegetables

Chips and Dip


All Souls tortilla chips served with house made pico de gallo

Stop by for a beer!

Our Taproom, Beer Garden and Retail Store are open 11 a.m.–7 p.m. Sunday–Thursday and 11 a.m.–8 p.m. Friday–Saturday.

We’re so excited to have you back! Please review the following information:

  • Tables are available on a first come, first served basis
  • Please be mindful of physical distance when in the queue for the bar or in the retail store
  • Children must be accompanied by an adult at all times and remain with their group
  • Our staff will sanitize tables and seating between guests
  • We unfortunately can’t accommodate dogs in our taproom or beer garden due to food service regulations