Sour Golden Ale  :  5.6% ABV

A taste of Northern and Southern Vermont in a can with a ton of passion fruit and barrel aged character. We took our Space in Between with Passionfruit, added even more passion fruit, and aged it for 12 months in rum barrels and red wine barrels. Fermented with 100% wild Brattleboro yeast by our friends at Hermit Thrush. 5.6% ABV