featured

July Beer News

Posted by on Jul 1, 2017 in beer fests, featured, our beer, our events | Comments Off on July Beer News

July Beer News

BEER DELIVERIES Starting July 1, a batch of Rhubarb Basil Saison will be released in bottles and draft in Vermont. This springtime brew uses Pilsner, Munich, and Wheat malts, with 40 pounds of fresh local rhubarb and a hearty dose of fresh local basil then fermented with a French Saison yeast for a dry finish. Bottles will be available 7/1 at Craft Beer Cellar Waterbury, 7/6 at Warren Store and Hunger Mountain Co-op, and 7/7 at Beverage Warehouse. Beginning July 11, Maple Nipple will be released in bottles and draft. It’s a big and rich maple ale loaded with Vermont’s finest maple syrup from start to finish. Our hearty Vermont Maple ale is a unique and tasty brew that is smooth and strong so watch out! Bottles will be available 7/11 at Craft Beer Cellar Waterbury, 7/13 at Warren Store and Hunger Mountain Co-op, and 7/14 at Beverage Warehouse. Hopzilla Double IPA quenches your thirst beginning July 20 (bottles and draft). This monster of an India Pale Ale will make you pucker up! Loaded with high-alpha US grown Summit, Amarillo, Centennial and Cascadian hops. This brawny, dry hopped ale is wicked strong and will terrorize your taste buds, but has enough malt backbone to balance the intense bitterness. Bottles will be available 7/20 at Warren Store and Hunger Mountain Co-op, and 7/21 at Beverage Warehouse, and 7/25 at Craft Beer Cellar Waterbury. Idaho 7 IPA makes an appearance starting July 27 (bottles and draft). Brewed with copious additions of Idaho 7, this single-hop American IPA features a new experimental variety. Hop growers describe the character as apricot and orange combined with black tea and a subtle herbal note. Bottles will be available 7/27 at Warren Store and Hunger Mountain Co-op, and 7/28 at Beverage Warehouse, and 8/1 at Craft Beer Cellar Waterbury. During this month, you’ll find fresh batches of Sip of Sunshine IPA and Super Session #2 (cans and draft) around the states of Vermont, Connecticut and Massachusetts. Expected in early August are our new cans and draft of Super Session #8! Super Session #2 is brewed with Amarillo hops, while Super Session #8 is brewed with Mosaic hops. We are thrilled to add Metro New York City to our distribution areas! We’ve chosen Sarene Craft Beer Distributors to deliver limited amounts regularly of Sip of Sunshine IPA and Super Session #2 (draft & cans). Look for it at your favorite Metro NYC craft beer account! SPECIAL EVENTS July 21 & 22 is the Vermont Brewers Festival on beautiful Lake Champlain in Burlington. Tickets remain for the Friday daytime session so buy yours now! Lawson’s Finest will be pouring all of the fan favorites (Hopzilla IPA, Space in Between, Idaho 7 IPA, Maple Nipple Ale, Bit o’ Balsam IPA, Rhubarb Basil Saison, Super Session #2 and Sip of Sunshine IPA). Plus there will be two special beers only available at the Festival! On Friday at Session 1, we will be tapping a special keg of 2015 Maple Tripple Ale, our three-time Specialty Ale winner at the World Beer Cup (2010, 2012, 2016)! On Friday at Session 2, Sean will be tapping a special cask of Super Session #8, double dry hopped with Mosaic and infused with blood orange! Lawson’s Finest was honored to be invited as a guest brewer to the Maine Brewers Guild Beer Festival on July 29 in Portland.  The Maine Brewers’ Guild Summer Session is the biggest brewfest in Maine and your best chance to try Maine’s best beers, and beers from out-of-state breweries who don’t normally sell their beer in Maine. The recent batch of our award winning Maple Tripple is bottled and resting comfortably. Stay tuned for details on our anticipated...

Read More

Shop Our Store

Posted by on May 16, 2017 in clothing, featured, glassware, our beer, Retail | Comments Off on Shop Our Store

Shop Our Store

It’s always 5 o’clock somewhere with Lawson’s Finest Merchandise! Hats, shirts, glassware and more – we have great gifts for the beer geek in your life, or maybe a little something for yourself! Please visit our Shop page to find everything your looking for!

Read More

Find Our Beer

Posted by on Jan 30, 2017 in featured, our beer | Comments Off on Find Our Beer

Find Our Beer

It’s always a perfect time to enjoy a Lawson’s Finest brew! Please visit the Find Our Beer page on our website to see where you can score a Lawson’s Finest at a retail store or a restaurant. Cheers!

Read More

Lawson’s Finest – a new home for the future

Posted by on Apr 27, 2016 in featured, mad river valley, our beer, press | Comments Off on Lawson’s Finest – a new home for the future

Lawson’s Finest – a new home for the future

Here’s news that will thrill beer lovers near and far! Sean and Karen Lawson, proprietors of the award-winning microbrewery Lawson’s Finest Liquids, are in the process of purchasing the warehouse buildings and property located at 155 Carroll Road in Waitsfield, VT with a goal of closing in the summer of 2017. Sean says, “It is our hope that this will become the expanded home of Lawson’s Finest in the Mad River Valley.” The craft beer company plans to open a new larger brewery, a tasting room and offer retail sales. Currently, Lawson’s Finest is based in Warren VT with a 7 barrel brewery (1 U.S. barrel (bbl) = 31 gallons). In the new space in Waitsfield, they anticipate having a 30 bbl brewery. They plan to move their craft beer-making operation from a tiny 280 square-foot building at their home in Warren to the 7,500-square-foot warehouse in Waitsfield, which means more beer as well as adding employees and new equipment. They plan to keep the 7bbl brewery in Warren operational as a pilot location, with the opportunity for more creativity and experimentation. The Lawson’s also plan to continue brewing their Sip of Sunshine IPA and Super Session beers at Two Roads Brewing in CT now and in the future. Sean elaborates, “We’ve hoped from the beginning that our Sip of Sunshine IPA brewed at Two Roads could get to the big Northeast beer markets that are nearby, but people in Vermont and Connecticut are drinking it faster than we can make it!” Create a destination for Lawson’s Finest consumers “One of the things that’s been missing from our business is that due to our residential location, people can’t get to or see the brewery, and taste the beer or meet the brewer; people really want that,” Sean said. The tasting room plans to include a family-friendly space where people can sample a variety of locally produced artisan foods and beverages. The Lawson’s desire to align their project with both the scale and the character of Waitsfield and the surrounding areas of the Mad River Valley. “While this is an exciting first step,” Lawson said,“our plans are contingent upon the completion of the Winter Park Community waste water system, as well as obtaining all of the necessary permits from the Town of Waitsfield and State of Vermont.” If the permitting phase is successful and they complete the purchase, the Lawson’s anticipate renovations and equipment installation will take an additional 6-12 months, with a potential opening in 2018. “We’ve given ourselves two years to get to an opening date. We want to be completely transparent with our community as we go through this process,” Sean said. Since its inception, his beers have captured the fancy of beer lovers near and far, creating a cult-like following. Lawson’s Finest has also captured awards in recent years at the Great American Beer Festival, World Beer Cup, and the National IPA Championship, creating heightened interest in their brand. Several factors over the past few years have made them more willing to take the next step in terms of growing the business. They partner with Mad River Food Hub in Waitsfield for local Vermont distribution. “Having warehouse space with both dry and refrigerated storage, trucking capacity, and the distribution facility at the Food Hub have been critical” Sean said. Lawson’s Finest also brews beer under contract at Two Roads Brewery in Stratford, Connecticut, where they produce Sip of Sunshine and Super Session #2. This experience has given them the confidence that they can take on a larger operation and have the ability to move forward with this...

Read More

Our Beers

‹‹ Prev
Next ››